Out To Lunch with Ade Edmondson

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The smash-hit interview podcast Out To Lunch is out now, with a sparkly new host on dining duty: the much loved British actor, comedian and writer Ade Edmondson.Ade takes guests such as Chrissie Hynde, Reece Shearsmith, Tony Visconti, Daisy Haggard and Ed Byrne to a top restaurant whilst you get to hear the witty and wonderous conversation. It’s like you’re sat at the table next to us.After breaking into the comedy circuit in the 1980s, Edmondson starred in countless British films and TV shows, including seminal comedy The Young Ones and alongside his wife, Jennifer Saunders as part of the legendary Comic Strip Presents. Ade’s more recent projects include Rain Dogs with Daisy May Cooper, Back to Life with Daisy Haggard and as Captain Peavey in Star Wars: The Last Jedi.Having won Celebrity MasterChef and 'star baker' in The Great Sports Relief Bake Off, Ade will leave the cooking to the professionals... A Sony Music Entertainment production. Find more great podcasts from Sony Music Entertainment at sonymusic.com/podcasts To bring your brand to life in this podcast, email podcastadsales@sonymusic.com

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Recent Reviews
  • scastío
    Is This Going To Continue?
    It's been seven months since the last episode of Out To Lunch. Will the podcast continue, or has it been canceled? As a subscriber, I’d like to know. The second version with Ade was good, and I thought it would improve over time, but there has been nothing since December. I like this podcast a lot; the original version with Jay Rayner was fantastic, but it doesn't look like it will continue. That's a shame. I give it four stars because the show's producers have not provided an update in half a year. What’s the point in subscribing?
  • Sadie Fanster
    Deliciously fun
    I’m so glad ‘Out to Lunch’ pod continued with Ade! A delight to listen to. Keep’m coming!
  • now-bekka
    Money grabbers
    I do not need this podcast in my feed. The constant begging for five stars is getting really old. If you were that good we would already have given you five stars
  • Jimmy jj catman
    All
    I’ve gotten through the backlog and enjoyed almost every minute of it! Being a listener from the States I still enjoy hearing about the restaurants and food out of my reach. I can only hope to hear the bonus episodes sometime without having to pay(there is advertising for that). Love show, please keep up the good work Jay! Jim
  • SecludedinSedona
    Really enjoyable - mostly
    Up to the Jimmy Carr episode, I think I had enjoyed every one of these interviews and eagerly looked forward to the download on Mondays. It sounded from the interview that Jay does not like Jimmy Carr and I can only imagine how uncomfortable it must have felt having lunch together. It was certainly uncomfortable listening to it. Hopefully Jay will stick to people whose company he enjoys and I can go back to looking forward to these podcasts, instead of squirming in my seat and wishing it would stop.
  • hkenley
    Pure joy
    Two intelligent, interesting people having a wonderful meal with each other is the simplest form of joy. I look forward to being a fly on the wall every week.
  • RachaelinTexas
    Jay Rayner and Fay Ripley Out to Lunch
    Entertaining and funny do not miss this podcast!
  • grumblegore
    Jay Rayner is a gem of a host
    That rarest of things, a podcast that is a real and compelling conversation. Rayner gets wonderful guests and makes you feel you’re the silent guest at the best lunch you’ve been to in years.
  • dullmoon
    Subscription??????
    Really??????
  • db6096
    Interesting, but flawed
    I enjoy the podcast talking to interesting folks from our culture, but Jay Rayner is the Marmite of podcast hosts - you either love Jay or you hate him. He is clearly an engaging conversationalist with his guests, but his ego, does sometimes get in the way of his guest, which I find off putting. I assume (it sounds as such from Jay’s comments, but I’m not 100% sure) the food is provided to Jay free of charge by the relevant restaurant, which, given the pandemic and the hospitality industry’s struggles, it would be nice to see them paid (surely a sponsor can pony up the money?).
  • Victoria Spruiell
    Great Podcast I just discovered!
    I just discovered this podcast and it’s so fun and unique! I loved your interview with Damian Lewis and hearing about his life story. Looking forward to season 5!
  • Family312
    Very Refreshing
    Stumbled across this earlier this week and have been glued to it. Janet Godley, Eddie Marsan, David Baddiel and London Hughes so far and all really interesting and not laden with blatant promotion of their latest project. I highly recommend this
  • PainlessPix
    Thank you Jay
    I don’t have a bucket list but if I did having lunch with Jay would be near the top. Jay has the magic to make anything interesting. Thank you for making my walks that much more interesting.
  • M-Test1
    LOVE👍🏼👍🏼👍🏼👍🏼👍🏼
    I love this podcast. Brilliant format. And a great listen. I had no idea who Jay Rayner was before I started listening to it but now I’m a “huge fan” 😉
  • Sammy430
    Like a modern-day over indulgent food king
    Jay is a brilliant writer, interviewer, food critic. Every podcast is a joy, funny, greedy and ever so slightly smug.
  • MiaBia8825
    Perfect Podcast for the New-Normal
    I absolutely LOVE this podcast! Thank you for adjusting your podcast during this pandemic lockdown. I really REALLY need these as a break from all of the Covid news and now with the civil uprising. They are both very important to our daily lives but your podcast is SOO needed right now. Please keep them coming!!
  • Tangen9
    Great podcast, insightful interviews and delicious food
    A friend of mine turned me onto the podcast, and I am glad that she did. I was vaguely familiar with the host and enjoy his critics of restaurants- playful, revealing, and informed. The podcast offers a great conversation over the mouth watering descriptions of the food. I can’t wait for the next season, hurry back Jay!
  • mollie nd
    Delicious
    Jay, there are a lot of crap podcasts. Yours is not one of them. Three cheers for a Season three!!!
  • Joy delicious
    Rayner with Marsan
    Born in Herne Hill, London where Jay lives, I now live in California and listening to this brilliant podcast allows me to continue to indulge in the vibrant London restaurant scene which I miss. We’re able to keep up with the motherland. Jay is a fantastic interviewer and his guests are getting better & better. Just loved listening to Eddie Marsan on the road home from Tahoe & looking forward to Kathy Burke. Thank you Mr Rayner & team it’s always a massive pleasure Michelle x
  • PeppermintCandy
    Great podcast!
    I’m in the US and had never heard of Jay before so I stumbled across this podcast. I really enjoy his comments on food and he has an excellent rapport with his guests. The ones with Mel C from the Spice Girls was the best, closely followed by Alex Kingston. I wanted to like the episode with Jamie Dornan but that guy mumbled and talked with his mouth full often so he was hard to understand. Hilariously, Jay did inquire about the “modesty piece” that Jamie wore in 50 Shades.
  • MarkJ1
    What a tasty treat!
    Discovered this rare truffle of a podcast and now I’m addicted to its top qualities. Stories and conversation steeped in umami and completed with a finishing salt of top restaurant tips and Jay’s inimitable charm… And apparently he plays the intro and outro music as well! Thank you team for bringing this three Michelin star treat to the podcast world.
  • DLinUSA
    Fascinating.
    Just like at any meal you would have yourself, the conversation can go anywhere.
  • Babss
    Very entertaining and candid interviews
    Great chit chat.
  • MarkChicagoIL
    Great Show,...
    But please pay attemtion to the audio.
  • Editorial Assistant
    Fun and Fascinating
    Love the premise and the interviews are just spectacular so far!
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